薪焼きflamma【フラマ】

*The contents change daily.

*Please contact us in advance if you have any allergies or food preferences.

*We serve 10-12 items.

*The contents below are subject to change without notice.

An example of that day

menu

・amuse

~Seaside breeze~

[Chef's special amusements]

Oyster ice cream caviar

Shrimp corn tart

・Spring Tree Line

[Spring-inspired appetizers]

Sardine cacao millefeuille

・Refreshing summer treat ~Cold soup~

Watermelon, cheese, shiso

・Ecstasy of the Earth

[Specialty Choux Farci]

Omi duck loin, foie gras

・New greenery

[Today's fish dish]

Suzuki Van Blanc

*Lemon bread included.

・Ancient Karesansui

[Granite]

Yukimi JIN Kyoto Tea

・Firewood and loneliness

[Today's main meat dish]

"A5 rank Japanese black beef fillet, foie gras, Rossini"

Perigueux sauce, foie gras, truffles

Midsummer Fruit

[Today's dessert]

Mango Coconut Pineapple Hibiscus

・Cafe tea

Today's Tea

※We also accept the following additions to the above courses.

◆ Anniversary cake plan: 1200 yen extra per person

The price is per person

Anniversary cake and sweets made by a pastry chef will be presented as a gift

We accept reservations for 2 or more people.

Please include a message when making a reservation.